“Dishes in Guangdong” are at the core of nostalgia for gourmets. There must be the dish of your life among Cantonese cuisine, Chaoshan cuisine, and Hakka cuisine. In summer, we drink cool tea; in winter, we have mutton to strengthen our bodies; in autumn, we have cured meat. In each season, we cook different dishes but maintain the same pursuit of delicious food. There Are Countless Reasons for Visiting Guangdong in the New Year Guangdong wishes you a happy new year.
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