As the 139th Canton Fair is underway from April 15 to May 5, 2026, hotels and dining venues across Guangzhou and Hong Kong SAR are rolling out curated stays and culinary offerings for international exhibitors and buyers, combining convenient access, Pearl River-side experiences, and a mix of Lingnan and global cuisine.
A landmark "China Service" experience for Canton Fair guests on the Pearl River
The White Swan Hotel is positioning itself as a "city living room" on the Pearl River, offering an integrated "China Service" experience that combines accommodation, transport, dining, and cultural services for international exhibitors and buyers.
During the fair period, occupancy has exceeded 90% on peak dates. The hotel provides expanded international dining options, including Western and Middle Eastern cuisines, alongside dedicated services such as bilingual guides, buyer registration assistance, riverside dining experiences, and cultural events.
A signature feature is its Pearl River water shuttle with onboard breakfast, offering a scenic commute to the Canton Fair Complex, supported by land shuttles and concierge services for efficient access.
Culinary showcase of Lingnan flavours for Canton Fair guests
During the 139th Canton Fair, Lingnan (LN) Hospitality is rolling out a diverse dining portfolio across its hotels, blending Cantonese classics with international cuisines. Key venues include Garden Hotel Guangzhou, China Hotel, Dongfang Hotel, and Pazhou Lingnan Oriental Hotel, offering everything from refined Cantonese dishes and dim sum to global buffets and contemporary cross-cultural dining experiences.
Extended-stay properties, including Lingnan Dongfang hotels in Huangpu and Huadu districts, as well as LN Hotel Five, provide set meals and healthy breakfast options tailored for business schedules. Together, the portfolio creates a seamless stay-travel-dine experience for Canton Fair participants, combining convenience with Lingnan culinary culture.
Exclusive stay package with shuttle, dining, and airport transfer
Guangzhou Oriental Resort offers a Canton Fair stay package combining accommodation, dining, and transport. Set in a Lingnan-style environment near mountains and lakes, the resort is about 30 minutes from the Canton Fair Complex and provides daily complimentary shuttle transfers during the exhibition period.
Priced at CNY 1,488, the package includes a one-night deluxe stay, buffet breakfast for two, one-way airport transfer, and a room upgrade (subject to availability). It also features dining at Pinju Restaurant, offering seafood hot pot, grilled dishes, and seasonal cuisine, providing a one-stop stay-and-dine solution for fair participants.
Canton Fair dining experience on Ersha Island with Pearl River views
Rose Garden Restaurant on Ersha Island is a riverside Western dining destination overlooking the Pearl River and Guangzhou's skyline. Located in a green island oasis near the city's central axis, the restaurant offers a refined yet relaxed setting for international guests during the Canton Fair.
Recently upgraded into a contemporary Flower City lifestyle concept, the venue combines art, ambience, and cuisine. Its sharing-style menu features modern European dishes with local ingredients, crafted by an experienced chef team blending Italian and French influences with Chinese culinary techniques.
With elegant indoor spaces and an open lawn terrace, the restaurant provides panoramic views of the Canton Tower and Guangzhou CBD, creating a vibrant atmosphere for business dining, social gatherings, and romantic dinners.
During the Canton Fair period, guests presenting valid exhibitor or buyer badges enjoy a 10% discount, making it a convenient and premium dining option near the exhibition area.
Riverside Cantonese dining with Canton Tower views and Canton Fair offers
YUEYAN is a premium Cantonese restaurant on Ersha Island, offering Pearl River and Canton Tower views from private dining rooms. Led by a Michelin-starred chef team, it serves made-to-order dishes and fresh dim sum using seasonal ingredients. The venue features eight private rooms (6–24 guests) and event space for up to 70. Canton Fair visitors enjoy 10% off à la carte dining (terms apply) and complimentary parking, making it ideal for business meals and VIP hosting.
A premium Italian gourmet experience at The Peninsula Hong Kong
Mercato Gourmet, Hong Kong's leading Italian gourmet marketplace founded by chef Gianni Caprioli, will host the second edition of the Maestri del Gusto Italian Food Market on April 18–19 at The Peninsula Hong Kong.
Co-organized with the Italian Trade Agency and the Consulate General of Italy in Hong Kong, in conjunction with Giornata Nazionale del Made in Italy, the two-day event will transform the hotel's Salisbury Room into a showcase of Italian culinary excellence. Over 30 Italian brands will present signature products including cured meats, truffle specialties, cheeses, pasta, chocolate, and wines.
Visitors can enjoy tastings, live cooking demonstrations, and interactive workshops such as pasta-making, pizza sessions, coffee brewing, and cocktail mixing. Led by renowned chefs—including a 90-year-old Italian nonna—the program highlights both tradition and craftsmanship.
The event celebrates Italy's UNESCO-recognized food culture and offers a rare opportunity to explore, taste, and purchase authentic Italian ingredients directly from producers in an immersive gourmet setting.
Author | Liu Lingzhi
Photos | White Swan Hotel, LN Hospitality, The Peninsula Hong Kong
