The Garden Hotel Guangzhou boasts nine award-winning restaurants that offer a rich array of culinary experiences, including Chinese, Western, Japanese, and fusion cuisines. Guests can indulge in global gourmet delights without ever leaving the hotel, with diverse flavors crafted to satisfy every palate.
The Peach Blossom
The Peach Blossom has received Michelin recommendations for seven consecutive years. By sourcing seasonal ingredients from across China and beyond, the restaurant elevates the contemporary interpretation of traditional Cantonese cuisine. As kapok flowers bloom, the interplay between seasonal dishes and vibrant blossoms sets the stage for an elegant culinary experience that bridges East and West.
The Carousel Restaurant
The Carousel Restaurant, a revolving dining venue, serves a seafood buffet with a panoramic view of the city. Experience the magnificent vistas of Guangzhou while savoring an impressive range of exotic dishes from around the world at our beautiful revolving restaurant on the 30th floor.
Lai Wan A Cantonese Kitchen
Lai Wan A Cantonese Kitchen celebrates Guangzhou's local food culture through traditional Cantonese cooking techniques. From handcrafted dim sum that touches the soul to seasonal Lingnan flavors in every bite, it offers a sensory journey through classic tastes. Here, tea and dim sum connect guests from around the globe, creating new opportunities to appreciate the essence of Cantonese heritage.
Waterfall
Waterfall, a pork-free all-day dining option, offers a serene ambiance with an 18-meter waterfall and lush garden views. During the Canton Fair, the restaurant introduces a Southeast Asian dinner buffet, featuring signature dishes like Singapore chili crab and Vietnamese pho for a flavorful cross-cultural experience.
Unwind in the evening at By The Pond by the tranquil koi pond, or savor authentic Indian cuisine at Bombay Grill, our specialty Indian restaurant. Additionally, there are Two Michelin Stars Restaurant Taian Table and One Michelin Star Restaurant Stiller, eagerly awaiting your visit.
From exquisite international delicacies to the authentic taste of Lingnan traditions, the hotel provides a dining experience perfect for every occasion—be it a business banquet, family gathering, or romantic rendezvous. Each table is prepared to serve you unforgettable flavors and cherished memories, inviting you to embark on a profound journey of taste and emotion.
Editor | Liu Lingzhi, Wei Shen, James, Shen He
