Indonesia marked its guest country day at the Asian Cuisine Festival Guangzhou on May 20, displaying a variety of tasty local food and inviting one of its best-known chefs Chandra Gunawan to make distinctive Indonesian cuisine for visitors.

Chandra Gunawan, one of Indonesian best-known chefs who once served Indonesian President Joko Widodo, shows off one of the personal specialties he made. [Photo/Guangzhou Daily]

Three Indonesian restaurants in Guangzhou were invited to the special day and Chandra Gunawan, who once served Indonesian President Joko Widodo, demonstrated the cooking techniques of his personal specialties of fried chicken with coconut and traditional Indonesian salad. The two dishes were wolfed down by the foodies and received wide acclaim from guests.

This traditional Indonesian salad is made by Chandra Gunawan, one of Indonesian best-known chefs. [Photo/Guangzhou Daily]

Distinctive Indonesian delicacies are served on May 20 to mark the Indonesia Guest Country Day at the Asian Cuisine Festival Guangzhou. [Photo/Guangzhou Daily]