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A beef-dish bless you a bull market next week

2015-August-28       Source: Newsgd.com

After a long long long bear-market-week, you need to relax on weekend, and enjoy a super red stir-fried beef dish!

Steps

Step one

Cut pickled chili and red chili in small sections, and ginger and garlic in chips. Cut the beef in small pieces, and then season with starch, a little ginger, soy sauce and peanut oil. Pickle them for 10 to 15 minutes.

步骤一:将野山椒和红辣椒切成小段,生姜和大蒜切成沫。再将黄牛肉切成小薄片,加入生粉、少许姜、酱油抓匀,再倒入少量的花生油腌10至15分钟。

Step two

Put oil into the heated pot. Add beef when the oil gets medium hot. Fry the beefs until the blood color disappears, and then remove them to a bowl. Keep the oil in the pot.

步骤二:炒锅放油,油七成熟时放腌好的牛肉滑散后捞出备用。

Editor: Xiaowen

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