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So easy to make! Sweet soup for losing weight

2015-August-13       Source: Newsgd.com

The sweet soup of red beans and jobstears seeds ( in Pinyin “Yimi”, in Chinese characters “薏米”), is a traditional and famous sweet soup in China.

4. Add one or two pieces of crystal sugar, and then boil another 10 minutes. Now it is done!




1. Here’s a smart idea for busy people who don’t have time to soak ingredients in advance. Let’s start from the step three mentioned above. Firstly put small amount of water, and then add cool water several times when it is boiling. This method helps to save cooking time.



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Editor: Sylvia Xu

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Q:Where can I enjoy Cantonese cuisine?

A:As a province full of foodies, you can enjoy typical and various kinds of Cantonese cuisine here.

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