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Dry-fried Rice Noodle and Sliced Beef

2014-August-25       Source: Newsgd.com

Rice noodles( “He Fen” or “Sha He Fen”in pinyin, “河粉”or “沙河粉” in Chinese) is a type of wide Chinese noodle made from rice.

Ingredients:

1. 150 grams of beef

2. 500 grams of rice noodle

3. 250 grams of mung bean sprout (“Lv Dou Ya” in pinyin, “绿豆芽” in Chinese)

4. 20 grams of onions

5. 50 grams of hotbed chives (“Jiu Huang” in pinyin, “韭黄” in Chinese)

6. 10 grams of chives

7. 25 grams of soy sauce

8. 25 grams of oyster sauce

9. 15 grams of cooking wine

10. 1 gram of salt

11. 2 tablespoon of peanut oil

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Editor: Joyce

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Q:Where can I enjoy Cantonese cuisine?

A:As a province full of foodies, you can enjoy typical and various kinds of Cantonese cuisine here.

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