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Dry-fried Rice Noodle and Sliced Beef

2014-August-25       Source: Newsgd.com

Rice noodles( “He Fen” or “Sha He Fen”in pinyin, “河粉”or “沙河粉” in Chinese) is a type of wide Chinese noodle made from rice.

Rice noodles( “He Fen” or “Sha He Fen”in pinyin, “河粉”or “沙河粉” in Chinese) is a type of wide Chinese noodle made from rice. Originating in the town of Shahe in Guangzhou, it is one of the most popular ingredients in Cantonese cuisine. Rice noodles can be dry-fried (fried without sauce) or wet-fried (fried with sauce). Today we will share with you how to cook classic dry-fried rice noodle and sliced beef at home.

Difficulty:★★★★

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Editor: Joyce

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Q:Where can I enjoy Cantonese cuisine?

A:As a province full of foodies, you can enjoy typical and various kinds of Cantonese cuisine here.

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