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Fuzhou's carp-shaped cakes suit Mid-Autumn Festival best

Colorful carp-shaped cakes. [Photo/Xinhua]

As the Mid-Autumn Festival approaches, the sale of traditional carp-shaped cakes enters a peak time in Fuzhou.

The cakes are made of flour, sugar, bean paste as well as other materials and shaped like carp fish.

The carp-shaped cake originates from Fuzdhou, East China's Fujian province, so it is called "local mooncake" in Fuzhou.

According to local customs, the elders, especially grandparents, will send carp-shaped cakes, which symbolize blessings and expectations from the elders, to their grandsons and granddaughters during Mid-Autumn Festival.

Yang Yiying contributed to this story.


A pastry chef uses traditional wooden mould to make carp-shaped cakes in Fuzhou. [Photo/Xinhua]


A pastry maker decorates carp-shaped cakes. [Photo/Xinhua]


Pastry makers innovate to create colorful carp-shaped cakes. [Photo/Xinhua]

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